It's been a long time since I haven't blog up any of my recent company work. I have picked this restaurant among all, as their foods are really nice. Prices are reasonable, for middle to upper rage of consumer. The point is, they are famous, and I didn't even know, and I have been gone round this area for like... years!
A Contemporary Photojournalist from Penang Pearl Island, who has graduated with a Master Degree in Photojournalism also, a BA Degree in Graphic Communication. Recent work is published in Foodsion Magazine(covering Food and Event photography)
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